-
Pumpkins, Fall’s Golden Globes
On a lark, I bought a couple of pumpkin plants this spring and planted them in a raised bed. I forgot about them until a couple of weeks ago when I spied two telltale orange globes. It brought me back…
-
Can’t Get Enough of That Corn
It’s been a great season for corn here in the Northeast, and we’re right in middle of it (the season and the cornfields). I just can’t get enough of it. I developed that craving in the 1950s growing up in…
-
From A to Zucchini
We’ve come to the point of maximum squash in the summer growing season. Neighbor gardeners are offering it for free, farmer’s markets are chocked with it, and prices at the supermarket are reaching seasonal lows. For me, a little zucchini…
-
Salads for Winter Warmth. Seriously.
Many of us in the northern U.S. are experiencing bone-chilling cold these days, and the first thing that comes to mind for dinner is probably not salad. Instead, we are more likely hankering for a nice filling stew or another…
-
Harvest Pick: Japanese Sweet Potatoes
Some people (like me) grow a few vegetables in their garden plots. Then there are my friends Catherine and Greg, who live nearby. Their large gardens yield bushels of vegetables throughout the growing season. As we approach a potential frost,…
