Recipes
Instructions on how to make the meal
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Toasted Farro Salad with Watermelon and Peaches
Toasting the farro brings out the nutty flavor. The fresh herbs, peaches, and watermelon make for a colorful summertime side dish or main meatless meal.
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Green Bean Salad with Red Onion and Feta Cheese
A quick side dish or main-meal salad
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Greek Lemon Soup
Avga = egg. Lemono = lemon. Avgalemono = egg and lemon soup.
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Scandinavian Fruit Soup
This recipe is an adaptation of a recipe appearing in the Time Life's The Cooking of Scandinavia.
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Green Goddess Dressing or Dip
A creamy, refreshing dressing for greens or a dip with pita chips or baby carrots
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Scorcher Chunky Chili
A pure Texas chunky meat-only chili adapted from The Real Chili Cookbook.
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Chili with Beans and Corn
A savory, spicy chili with black beans
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Roast Chicken with Apples and Grapes
A great recipe from Claudia Roden's The Food of Spain.
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Grain Salad with Tomatoes with Cucumbers
Farro is full of protein for a light main dish salad.
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Roasted Asparagus Salad with Fried Eggs
